Fresh Mexicola Avocado Box
The Avocado You Can Eat Skin and All
Meet one of the most unique smaller avocado varieties you'll ever try. The Mexicola Avocado is prized for its exceptionally thin, smooth, edible skin, rich creamy flesh, and distinctive flavor with subtle nutty and anise-like notes.
Unlike most avocados, the skin of a ripe Mexicola avocado becomes so thin and tender that many people enjoy eating it along with the creamy fruit inside. This rare characteristic, combined with its rich flavor and buttery texture, makes Mexicola a favorite among avocado enthusiasts and home gardeners alike.
Harvested fresh from South Florida farms and carefully packed for shipping, our Mexicola Avocado Box brings this exceptional avocado variety directly to your doorstep.
What Makes Mexicola Avocados Special?
🥑 Edible Skin – One of the few avocado varieties with a thin, tender skin that can be eaten when ripe.
🥑 Rich, Creamy Texture – Smooth, buttery flesh perfect for slicing, spreading, or scooping.
🥑 Unique Flavor – A rich avocado taste with subtle nutty, herbal, and anise-like undertones.
🥑 High Oil Content – Deliciously creamy and satisfying.
🥑 Rare Variety – Not commonly found in grocery stores.
Flavor Profile
- Buttery and creamy
- Rich avocado flavor
- Mild nutty notes
- Slight hints of licorice and anise
- Smooth, velvety texture
How to Enjoy Mexicola Avocados
Mexicola avocados are incredibly versatile and can be enjoyed in countless ways:
- Slice onto toast
- Add to salads and sandwiches
- Blend into smoothies
- Make fresh guacamole
- Enjoy with a sprinkle of sea salt and lime
- Eat skin and all when fully ripe
Many avocado lovers enjoy eating the entire fruit, including the skin, for added texture and nutrients.
Ripening & Storage
Mexicola avocados are typically shipped firm. Allow them to ripen at room temperature until they yield gently to pressure.
Once ripe:
✓ Refrigerate to extend freshness
✓ Enjoy within several days for best quality
✓ Skin will darken as the fruit ripens
Why You'll Love Our Mexicola Avocado Box
✓ Rare specialty avocado variety
✓ Edible, paper-thin skin
✓ Freshly harvested and shipped nationwide
✓ Rich, buttery flavor and texture
✓ Perfect for avocado lovers and food enthusiasts
✓ Grown in South Florida's tropical climate
Seasonal Availability
Mexicola avocados are harvested seasonally and are available only for a limited time each year. Because they are a specialty variety, supplies are often limited and may sell out quickly.
Whether you're an avocado enthusiast, a tropical fruit explorer, or simply looking to try something new, the Mexicola Avocado Box offers a truly unique avocado experience.
Order today and discover why Mexicola is known as the avocado that's delicious from skin to flesh.